Olive-Stuffed Cheese Balls Recipe
Ingredients
1/4 pound sharp cheddar cheese shredded
1/4 cup soft butter
3/4 cup sifted flour
1/8 teaspoon salt
1/2 teaspoon paprika
36 stuffed green olives, small size
Directions
Blend-cheese with butter, flour, salt, and paprika.
Mix thoroughly.
Shape 1 teaspoon of dough around each olive.
Place on un greased oven tray.
Bake at 375°F in toaster oven 10 to 12 minutes
Mix thoroughly.
Shape 1 teaspoon of dough around each olive.
Place on un greased oven tray.
Bake at 375°F in toaster oven 10 to 12 minutes