Olive Pizza Bread Recipe
Ingredients
1 slightly beaten egg
2 cups shredded process
American cheese or cheddar cheese (8 ounces)
1 cup pitted ripe olives,coarsely chopped
1 tablespoon dried minced onion
1 teaspoon Worcestershire sauce
Dash bottled hot pepper sauce
3 cups packaged biscuit mix
1 cup milk
1 teaspoon caraway seed (optional)
Directions
1 Combine egg, cheese, olives, onion, Worcestershire sauce, and hot pepper sauce; set aside.
2 In a medium mixing bowl combine biscuit mix and milk to make a soft dough. Spread in a greased 12-inch pizza pan.
3 Spoon cheese mixture over dough. If desired, sprinkle with caraway seed. Bake in a 425° oven about 20 minutes or until golden brown
2 In a medium mixing bowl combine biscuit mix and milk to make a soft dough. Spread in a greased 12-inch pizza pan.
3 Spoon cheese mixture over dough. If desired, sprinkle with caraway seed. Bake in a 425° oven about 20 minutes or until golden brown