Olive Oil And Lemon Sauce Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Olive oil3 Tablespoon
 Lemon juice3 Tablespoon
 Oregano1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 424 Calories from Fat 402

% Daily Value*

Total Fat 46 g70%

Saturated Fat 6.3 g31.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.1 mg0.1%

Total Carbohydrates 7 g2.4%

Dietary Fiber 2.3 g9.3%

Sugars 1.3 g

Protein 0.72 g1.4%

Vitamin A 7.1% Vitamin C 38.7%

Calcium 8.2% Iron 13.7%

*Based on a 2000 Calorie diet

Directions

Beat olive oil and lemon juice until creamy.
Beat in oregano.
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