Old-Fashioned Fried Apple Tarts Recipe

Are you up for making a mouthwatering Old-fashioned Fried Apple Tarts recipe? The combination of the flavors of Apple with other ingredients is the secret to this Old-fashioned Fried Apple Tarts. Served as a Snack, this will be enjoyed by everyone who eats it.

Summary

Preparation Time25 MinCooking Time10 Min
Ready In35 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisineAmerican
CourseSnackMethodFry
SpecialityPart of MenuVegetarianVegetarian
Main IngredientAppleInterest GroupQuick

Ingredients

 
Package dried apples - 1 8-oz.
 
Sugar to taste
 
Shortening - 1/2 c.
 
Sifted self-rising flour -2 c.
 
2 c. sifted self-rising flour

Directions

MAKING
1) Prepare the apples according to the package directions.
2) Mash thoroughly and add in the sugar.
3) Refrigerate.
4) Cut in the shortening into flour and add about 5 tablespoons cold water.
5) Mix till a dough is formed.
6) Continue kneading till smooth.
7) Roll into saucer-sized circles.
8) Add small amount of apples in the center of each circle.
9) Fold in half and seal and trim the edges.
10) Add into hot fat in skillet and fry till lightly browned, turning once.
11) Drain.

SERVING
12) Serve immediately.

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