Old Fashioned Crumb Cake Recipe
Ingredients
3/4 cup shortening or butter
1 cup white sugar
2 cups all-purpose flour
1 egg
1 tsp baking soda
1 tsp cinnamon
1 cup sour milk (add 1/2 tsp vinegar to ordinary milk)
1 cup raisins
Directions
Cream together shortening and sugar; add flour and mix until crumbly.
Reserve 1 cup crumble.
To remaining crumble, add egg and soured milk, soda and cinnamon.
Fold in raisins.
Pour into greased 8x8 inch pan.
Sprinkle cup of reserved crumble over top.
Bake at 350°F for 45 minutes or until toothpick comes out clean.
Reserve 1 cup crumble.
To remaining crumble, add egg and soured milk, soda and cinnamon.
Fold in raisins.
Pour into greased 8x8 inch pan.
Sprinkle cup of reserved crumble over top.
Bake at 350°F for 45 minutes or until toothpick comes out clean.
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