Old-Fashioned Cream Pie Recipe
Ingredients
1 1/4 c. sugar
1/4 c. flour
1 2/3 c. cream
2 tbsp. butter
1 tsp. vanilla
Yellow food coloring
1 unbaked 9-in. pie shell
Nutmeg
Directions
Combine sugar and flour.
Heat cream in saucepan.
Add sugar mixture; cook, stirring constantly, until slightly thickened.
Add butter and vanilla; mix well.
Add food coloring to desired tint; pour into pie shell.
Sprinkle lightly with nutmeg.
Bake at 400 degrees for 20 minutes.
Heat cream in saucepan.
Add sugar mixture; cook, stirring constantly, until slightly thickened.
Add butter and vanilla; mix well.
Add food coloring to desired tint; pour into pie shell.
Sprinkle lightly with nutmeg.
Bake at 400 degrees for 20 minutes.
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