Old Fashioned Coleslaw Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main Ingredient

Ingredients

 Lemon gelatin1 Tablespoon
 Water1 Cup (16 tbs)
 Cold water1⁄2 Cup (8 tbs)
 Salt1⁄2 Teaspoon
 Mayonnaise1⁄2 Cup (8 tbs)
 Sour cream1⁄2 Cup (8 tbs)
 Grated onion1 Teaspoon
 Prepared mustard1 Tablespoon
 Vinegar2 Tablespoon
 Sugar1 Teaspoon
 Chopped cabbage2 Cup (32 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1144 Calories from Fat 984

% Daily Value*

Total Fat 110 g169.1%

Saturated Fat 21.2 g105.9%

Trans Fat 0 g

Cholesterol 138.4 mg46.1%

Sodium 1861.4 mg77.6%

Total Carbohydrates 34 g11.2%

Dietary Fiber 5 g20.1%

Sugars 28 g

Protein 7 g13.5%

Vitamin A 17% Vitamin C 111.3%

Calcium 21.4% Iron 7.1%

*Based on a 2000 Calorie diet

Directions

Dissolve gelatin and salt in hot water; add cold water.
Chill until syrupy.
Fold in re maining ingredients except cabbage.
Chill until slightly thickened.
Fold in cabbage.
Chill until firm.
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