Old-fashioned Cherry Pie Recipe
The old fashioned cherry pie is a luscious and fruity cherry pie baked with cherry juice and red tart cherries. Baked simply with sugar, flour and butter, the cherry pie is naturally flavored with the cherry juice and cherries. Th eold fashioned cherry pie can be baked with a decorated lattice top.
Ingredients
1 cup sugar
1/4 cup sifted enriched flour
1/4 teaspoon salt
1/2 cup juice from cherries
3 cups drained, canned, pitted tart red cherries
1 tablespoon soft butter
4 drops almond extract
Pastry for 9-inch lattice-top pie
How to make Old-fashioned Cherry Pie
Combine sugar, flour, and salt; stir in juice.Cook and stir over medium heat till thick; cook 1 minute longer.
Add cherries, butter, extract, and 10 drops red food coloring.
Let stand; make pastry.
Line 9 inch pie plate with pastry; fill.
Top with lattice crust.
Flute edges.
Bake in very hot oven (450°) 10 minutes.
Reduce heat to 350° and bake about 45 minutes more.
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Old-fashioned Cherry Pie
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