Old Fashioned Lemon-Vanilla Sugar Cookies Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 All purpose flour2 1⁄4 Cup (36 tbs)
 Baking powder2 Teaspoon
 Salt1⁄2 Teaspoon
 Butter1⁄2 Cup (8 tbs)
 Sugar1 Cup (16 tbs)
 Egg1 , beaten
 Lemon extract1⁄4 Teaspoon
 Vanilla1⁄4 Teaspoon
 Milk1⁄4 Cup (4 tbs)
 Raisins1⁄2 Cup (8 tbs), finely chopped

Nutrition Facts

Serving size: Complete recipe

Calories 2994 Calories from Fat 892

% Daily Value*

Total Fat 101 g156.1%

Saturated Fat 61 g304.8%

Trans Fat 0 g

Cholesterol 459 mg

Sodium 1882.7 mg78.4%

Total Carbohydrates 493 g164.2%

Dietary Fiber 10.9 g43.8%

Sugars 257.9 g

Protein 41 g81.9%

Vitamin A 62.3% Vitamin C 3.4%

Calcium 94.4% Iron 93.9%

*Based on a 2000 Calorie diet

Directions

Sift flour, measure, then resift with baking powder and salt 3 times.
Cream butter and sugar; add egg, and beat until smooth and fluffy.
Stir in flavorings.
Add dry ingredients in 2 or 3 portions al ternately with the milk beginning and ending with flour and beating well after each addition.
Stir in raisins.
Chill dough and roll out 1/4-inch thick on a lightly floured board.
Sprinkle with granulated sugar and cut with a 2-inch cookie cutter.
Place on greased baking sheet and bake in a moderate oven (375° F.) for 8 to 10 minutes.
Makes about 3 dozen cookies.
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