Old Fashioned Pumpkin Pie Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseDessert
MethodBakedMain IngredientFruits
Interest GroupHealthy

Ingredients

 
9 inch unbaked pie shell
 
1 1/4 cup canned pumpkin
 
1/3 cup granulated fructose
 
1 cup evaporated skim milk
 
2 eggs
 
1 tsp cornstarch
 
2 tsp cold water
 
1 tsp cinnamon
 
1/2 tsp nutmeg
 
1/4 tsp salt
 
1/4 tsp ginger

Directions

Combine pumpkin, fructose, evaporated milk, and eggs in a large bowl.
Beat to blend.
Blend cornstarch in cold water.
Beat into pumpkin mixture.
Beat in cinnamon, nutmeg, salt, and ginger.
Pour into unbaked pie shell.
Bake at 400°F (200°C) for 45 to 50 minutes or until knife inserted in center comes out clean.

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