Old Fashioned Poached Egg Recipe
Ingredients
2 cup water
1 tsp white vinegar
1/2 tsp salt
1/4 tsp black pepper
1 egg
1 bread slice, toasted
Directions
Heat water to the boiling point in a small skillet.
Add the vinegar, salt, and pepper.
Break egg into a cup and gently slip into the boiling water.
With a spoon or fork, make a whirlpool effect in the water.
Reduce heat to allow water to simmer.
Cook until egg is firm.
Add the vinegar, salt, and pepper.
Break egg into a cup and gently slip into the boiling water.
With a spoon or fork, make a whirlpool effect in the water.
Reduce heat to allow water to simmer.
Cook until egg is firm.
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