Old Fashioned Macaroni And Cheese Recipe
Ingredients
| Elbow macaroni | 7 Ounce | |
| Onion | 2 Tablespoon, grated | |
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| 3 cups shredded process sharp American cheese | ||
| 2 cups Thin White Sauce | ||
| Butter/Margarine | 1 Tablespoon | |
Directions
Heat oven to 375°.
Cook macaroni.
Place half the macaroni in ungreased 2-quart casserole.
Sprinkle with half the onion, salt, pepper and cheese; repeat.
Pour white sauce over casserole.
Dot with butter.
Cover; bake 30 minutes.
Uncover; bake 15 minutes longer.
Cook macaroni.
Place half the macaroni in ungreased 2-quart casserole.
Sprinkle with half the onion, salt, pepper and cheese; repeat.
Pour white sauce over casserole.
Dot with butter.
Cover; bake 30 minutes.
Uncover; bake 15 minutes longer.
Chef
