Old Fashioned Coleslaw Recipe
Ingredients
| Evaporated milk | 1 6 Ounce | |
| Sugar | 4 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Vinegar | 2 Tablespoon | |
| 3 cups finely shredded cabbage | ||
Directions
Combine milk, sugar, salt, and pepper; stir briskly.
Add vinegar slowly, to suit taste.
Chill.
Rinse shredded cabbage in tepid or slightly warm water and drain well.
Place in bowl; cover tightly and chill 1 hour or more.
Toss cabbage with the dressing.
Add vinegar slowly, to suit taste.
Chill.
Rinse shredded cabbage in tepid or slightly warm water and drain well.
Place in bowl; cover tightly and chill 1 hour or more.
Toss cabbage with the dressing.
Chef
