Old Fashioned Cocoa Fudge Recipe
Ingredients
| Sugar | 3 Cup (48 tbs) | |
| Cocoa | 4 Tablespoon | |
| Salt | 1 Pinch | |
| Milk | 1 1⁄2 Cup (24 tbs) | |
| Butter | 1 Tablespoon | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2784 Calories from Fat 275
% Daily Value*
Total Fat 31 g48.3%
Saturated Fat 18.9 g94.4%
Trans Fat 0 g
Cholesterol 66.2 mg22.1%
Sodium 406.1 mg16.9%
Total Carbohydrates 653 g217.7%
Dietary Fiber 19.9 g79.7%
Sugars 619 g
Protein 23 g45.6%
Vitamin A 14.4% Vitamin C
Calcium 47% Iron 47.2%
*Based on a 2000 Calorie diet
Directions
Stir in the milk.
Place over low heat, and cook, stirring constantly, until the sugar is dissolved.
Then continue cooking without stirring to 234°, or until a small amount dropped into cold water forms a soft ball.
Remove from the heat; add the butter and, without stirring, cool to lukewarm (110°).
Add the vanilla and beat until the fudge is thick and loses its shine.
Quickly pour into a lightly buttered 8-inch square pan.
When firm, cut into squares.
