Old Fashioned Hearty Chicken And Noodles Recipe
Ingredients
1 can (10 1/2 ounces) condensed cream of chicken soup
1/3 cup milk
1 1/2 cups diced cooked chicken
1 1/2 cups cooked noodles
1 cup cooked corn
1/4 cup finely chopped onion
1/4 teaspoon paprika or saffron, crushed
Generous dash pepper
1/4 cup buttered bread crumbs
1 hard-cooked egg, sliced
Directions
In 1 1/2-quart casserole, blend soup and milk; stir in chicken, noodles, corn, onion, paprika, and pepper.
Top with crumbs.
Bake at 350° F. for 30 minutes or until hot.
Garnish with egg.
Top with crumbs.
Bake at 350° F. for 30 minutes or until hot.
Garnish with egg.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
