Old Fashioned Vanilla Bread Pudding Recipe
Ingredients
| Dark brown sugar | 3⁄4 Cup (12 tbs) | |
| Whole wheat bread slice | 3 | |
| Butter | 2 Tablespoon | |
| Raisins | 1⁄2 Cup (8 tbs) | |
| Eggs | 3 | |
| Evaporated milk | 1 1⁄4 Cup (20 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1880 Calories from Fat 593
% Daily Value*
Total Fat 67 g103.1%
Saturated Fat 35.5 g177.5%
Trans Fat 0 g
Cholesterol 791.7 mg263.9%
Sodium 1500.6 mg62.5%
Total Carbohydrates 282 g93.8%
Dietary Fiber 6.5 g25.8%
Sugars 227.2 g
Protein 53 g106.4%
Vitamin A 44.5% Vitamin C 13.9%
Calcium 109.1% Iron 44.8%
*Based on a 2000 Calorie diet
Directions
In a mixing bowl blend eggs, milk, salt and vanilla.
Pour over bread mixture; lightly blend.
Microwave (high), covered, 8-10 minutes, rotating dish 1/4 turn halfway through cooking. (Edges are firm and center almost set.)
