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Old Fashioned Apple Bars Recipe
|All purpose flour||1 Cup (16 tbs)|
|Baking powder||1 Teaspoon|
|Ground cinnamon||1 Teaspoon|
|Baking soda||1⁄2 Teaspoon|
|Ground nutmeg||1⁄2 Teaspoon|
|Ground cloves||1⁄4 Teaspoon|
|Margarine||2⁄3 Cup (10.67 tbs)|
|Granulated sugar replacement||1⁄2 Cup (8 tbs)|
|Granulated fructose||1⁄4 Cup (4 tbs)|
|Pared and diced apples||1 Cup (16 tbs)|
|Quick-cooking oatmeal||3⁄4 Cup (12 tbs)|
|Chopped walnuts||1⁄3 Cup (5.33 tbs)|
Serving size: Complete recipe
Calories 2536 Calories from Fat 1419
% Daily Value*
Total Fat 160 g245.9%
Saturated Fat 27.7 g138.5%
Trans Fat 0 g
Cholesterol 423 mg
Sodium 1267.2 mg52.8%
Total Carbohydrates 246 g82.1%
Dietary Fiber 21.5 g86%
Sugars 35 g
Protein 47 g93.1%
Vitamin A 114.7% Vitamin C 10.7%
Calcium 58.4% Iron 69.2%
*Based on a 2000 Calorie diet
Cream margarine, sugar replacement, and fructose in a mixing bowl, using an electric mixer at Medium speed.
Add eggs, one at a time, beating well after each addition.
Gradually add dry ingredients to creamed mixture, beating well after each addition, using an electric mixer at Low speed.
Stir in diced apples, oatmeal, and walnuts.
Spread batter into a greased 9x13 in. (23 x 33 cm.) baking pan.
Bake at 350°17 (175°C) for 25 to 30 minutes or until top springs back when touched.
Cool in pan on rack.