Old Fashioned Apple Bars Recipe
Ingredients
1 cup all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp baking soda
1/2 tsp ground nutmeg
1/4 tsp ground cloves
2/3 cup margarine
1/2 cup granulated sugar replacement
1/4 cup granulated fructose
2 eggs
1 cup diced pared apples
3/4 cup quick-cooking oatmeal
1/3 cup chopped walnuts
Directions
Sift together flour, baking powder, cinnamon, baking soda, nutmeg, and cloves; set aside.
Cream margarine, sugar replacement, and fructose in a mixing bowl, using an electric mixer at Medium speed.
Add eggs, one at a time, beating well after each addition.
Gradually add dry ingredients to creamed mixture, beating well after each addition, using an electric mixer at Low speed.
Stir in diced apples, oatmeal, and walnuts.
Spread batter into a greased 9x13 in. (23 x 33 cm.) baking pan.
Bake at 350°17 (175°C) for 25 to 30 minutes or until top springs back when touched.
Cool in pan on rack.
Cream margarine, sugar replacement, and fructose in a mixing bowl, using an electric mixer at Medium speed.
Add eggs, one at a time, beating well after each addition.
Gradually add dry ingredients to creamed mixture, beating well after each addition, using an electric mixer at Low speed.
Stir in diced apples, oatmeal, and walnuts.
Spread batter into a greased 9x13 in. (23 x 33 cm.) baking pan.
Bake at 350°17 (175°C) for 25 to 30 minutes or until top springs back when touched.
Cool in pan on rack.
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