Oatmeal Slice Recipe
Ingredients
| Self raising flour | 1 Cup (16 tbs) | |
| Rolled oats | 1 Cup (16 tbs) | |
| Coconut | 1 Cup (16 tbs) (desiccated) | |
| Sugar | 1 Cup (16 tbs) (raw) | |
| Egg | 1 | |
| Butter | 1⁄2 Pound | |
| Golden syrup | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 3578 Calories from Fat 1961
% Daily Value*
Total Fat 224 g345.2%
Saturated Fat 143.2 g716%
Trans Fat 0.2 g
Cholesterol 699.2 mg233.1%
Sodium 1768.5 mg73.7%
Total Carbohydrates 370 g123.4%
Dietary Fiber 19.5 g78%
Sugars 212.6 g
Protein 36 g72.3%
Vitamin A 118.2% Vitamin C 4.4%
Calcium 55.6% Iron 68.5%
*Based on a 2000 Calorie diet
Directions
syrup, then pour over combined ingredients and mix. Spread over flat
baking dish (about 1/2-inch thick), and cook for 25-30 mins at 350 degrees
F. Slice when warm.
