Oatmeal Chip Cookies Recipe
Ingredients
| Margarine | 1/2 Cup (16 tbs) | |
| Shortening | 1/2 Cup (16 tbs) | |
| Granulated Sugar | 1 Cup (16 tbs) | |
| Packed brown sugar | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| All purpose flour | 2 Cup (16 tbs) | |
| Soda | 1 Teaspoon | |
| Quick oats | 2 Cup (16 tbs), uncooked | |
| Nuts | 1 Cup (16 tbs), chopped | |
| 1 cup semi-sweet chocolate chips | ||
Directions
Blend together shortenings and sugar.
Mix in unbeaten eggs.
Beat well.
Add flour, soda and salt.
Mix thoroughly.
Stir in oats, nuts and chocolate chips.
Drop 1 inch balls on parchment lined cookie sheets.
Bake at 375 degrees F for 10 to 12 minutes.
Mix in unbeaten eggs.
Beat well.
Add flour, soda and salt.
Mix thoroughly.
Stir in oats, nuts and chocolate chips.
Drop 1 inch balls on parchment lined cookie sheets.
Bake at 375 degrees F for 10 to 12 minutes.
Chef
