Oatmeal Crumb Topping Recipe
Ingredients
1/2 cup quick-cooking oatmeal (uncooked)
1/3 cup granulated brown sugar replacement
2 tsp granulated fructose
1/4 cup all-purpose flour
1/4 cup cold low-calorie margarine
Directions
Combine oatmeal, brown sugar replacement, fructose, and flour in a bowl.
Stir to mix.
Cut cold margarine into mixture until mixture turns to crumbs.
Stir to mix.
Cut cold margarine into mixture until mixture turns to crumbs.
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