Oatmeal Crumb Topping Recipe
Ingredients
| Quick | 1/2 Cup (16 tbs), uncooked | |
| 1/3 cup granulated brown sugar replacement | ||
| 2 tsp granulated fructose | ||
| All purpose flour | 1/4 Cup (16 tbs) | |
| 1/4 cup cold low-calorie margarine | ||
Directions
Combine oatmeal, brown sugar replacement, fructose, and flour in a bowl.
Stir to mix.
Cut cold margarine into mixture until mixture turns to crumbs.
Stir to mix.
Cut cold margarine into mixture until mixture turns to crumbs.
