Oatmeal Cookies Recipe
Ingredients
3/4 cup soft shortening
1 cup brown sugar, firmly packed
1/2 cup granulated sugar
1 egg
1/4 cup water
1 tsp. vanilla
1 cup sifted flour
1 tsp. salt
1/2 tsp. baking soda
3 cups Maypo 30-Second Oatmeal
1 cup raisins
1 cup chopped nuts
Directions
Cream shortening and sugars.
Add egg, water and vanilla; mix well.
Sift dry ingredients together; add to creamed mixture and blend well.
Stir in Maypo, raisins and nuts; mix thoroughly.
Drop by teaspoonfuls onto lightly greased cookie sheet.
Bake in preheated 350°F.oven for 12 to 15 minutes, or until tests done.
Remove from pan; cool on rack.
Add egg, water and vanilla; mix well.
Sift dry ingredients together; add to creamed mixture and blend well.
Stir in Maypo, raisins and nuts; mix thoroughly.
Drop by teaspoonfuls onto lightly greased cookie sheet.
Bake in preheated 350°F.oven for 12 to 15 minutes, or until tests done.
Remove from pan; cool on rack.
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