Oatmeal Chippers Recipe
Ingredients
1 cup granulated sugar
1 cup packed brown sugar
1/2 cup butter or margarine, softened
1/2 cup shortening
2 eggs
1 teaspoon vanilla
1 1/2 cups all purpose flour
1 teaspoon baking soda
3 cups quick cooking rolled oats
1 6 ounce package semisweet chocolate pieces
1 cup coarsely chopped salted peanuts
Directions
In large mixing bowl cream together sugars, butter, and shortening till fluffy.
Add eggs and vanilla; beat well.
Stir together flour and soda.
Add to creamed mixture with oats; mix thoroughly.
Stir in chocolate pieces and peanuts.
Drop from teaspoon, about 2 inches apart, onto ungreased cookie sheet.
Bake at 375° for 10 to 12 minutes.
Add eggs and vanilla; beat well.
Stir together flour and soda.
Add to creamed mixture with oats; mix thoroughly.
Stir in chocolate pieces and peanuts.
Drop from teaspoon, about 2 inches apart, onto ungreased cookie sheet.
Bake at 375° for 10 to 12 minutes.
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