Oatmeal Cake Recipe
Ingredients
| Oatmeal | 2 Cup (16 tbs) | |
| Boiling water | 2 Cup (16 tbs) | |
| Pour over oatmeal, mix, let stand 20 minutes. | ||
| Brown sugar | 2 Cup (16 tbs) (Mix the following ingredients in the order given:) | |
| Eggs | 4 Small, beaten (Mix the following ingredients in the order given:) | |
| Shortening | 1 Cup (16 tbs) (Mix the following ingredients in the order given:) | |
| Flour | 2 Cup (16 tbs) (Sift together:) | |
| Soda | 1 Teaspoon (Sift together:) | |
| Cinnamon | 2 Teaspoon (Sift together:) | |
| Salt | 1/2 Teaspoon (Sift together:) | |
Directions
Mix together.
Add 1 cup chopped dates or raisins, 1 cup chopped nuts.
Bake 45 minutes to 1 hour at 350°.
Add 1 cup chopped dates or raisins, 1 cup chopped nuts.
Bake 45 minutes to 1 hour at 350°.
Chef
