Oat Bran Raisin Muffins Recipe
Ingredients
| Oat bran | 2 Cup (32 tbs) | |
| Packed brown sugar | 1⁄4 Cup (4 tbs) | |
| Baking powder | 2 Teaspoon | |
| Raisins | 1⁄2 Cup (8 tbs) | |
| Plain yogurt | 250 Milliliter | |
| Egg whites | 2 | |
| Milk | 50 Milliliter | |
| Honey/Molasses | 50 Milliliter | |
| Vegetable oil | 25 Milliliter | |
| Grated orange zest | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1734 Calories from Fat 421
% Daily Value*
Total Fat 48 g74.5%
Saturated Fat 12 g59.9%
Trans Fat 0 g
Cholesterol 37.5 mg12.5%
Sodium 1702 mg70.9%
Total Carbohydrates 315 g105%
Dietary Fiber 33 g131.8%
Sugars 169.3 g
Protein 93 g185.9%
Vitamin A 6.4% Vitamin C 17.3%
Calcium 134.3% Iron 77.1%
*Based on a 2000 Calorie diet
Directions
Make a well in the center.
Add yogurt, egg whites, milk, honey, oil and zest, stirring just until blended.
Spoon batter into prepared muffin tin.
Bake in preheated oven for 20 minutes.
