Oat Wheat Germ Pancakes Recipe

Summary

CuisineAmericanCourseBreakfast
MethodBaked

Ingredients

 
1 egg, separated
 
1/2 cup warm water
 
3/4 cup oat-wheat germ mix
 
Syrup, honey, or preferred topping

Directions

1. Beat the egg yolk with the water until blended. Stir into the mix until just moistened.
2. Beat the egg white until stiff. Fold into the pancake mixture.
3. Drop by tablespoons onto a lightly oiled, moderately hot griddle.
4. Bake until browned on both sides and serve hot with syrup.

Questions, Comments and Reviews

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