Oat And Raisin Bran Muffins Recipe
Ingredients
| Oat bran | 1 1/4 Cup (16 tbs) | |
| Raisin bran | 1 1/4 Cup (16 tbs) | |
| Whole wheat flour | 2 Cup (16 tbs) | |
| Brown sugar | 1/2 Cup (16 tbs) | |
| Cinnamon | 1 Teaspoon | |
| Raisins | 1 Cup (16 tbs) | |
| Baking powder | 3 Teaspoon | |
| Skim milk | 2 Cup (16 tbs) | |
| Egg Beaters | 2 | |
| Molasses | 1/2 Cup (16 tbs) | |
| Butter | 4 Tablespoon |
Directions
Combine dry ingredients in a large bowl.
In a different bowl blend milk, molasses, Egg Beaters, and Butter Buds.
Add liquid ingredients with dry ingredients until moistened.
Spray non-fat cooking spray on muffin papers in pan.
Fill each cup 3/4 full.
Bake at 425°F.for 15 minutes.
In a different bowl blend milk, molasses, Egg Beaters, and Butter Buds.
Add liquid ingredients with dry ingredients until moistened.
Spray non-fat cooking spray on muffin papers in pan.
Fill each cup 3/4 full.
Bake at 425°F.for 15 minutes.
Chef
