Nutty Buns Recipe
Ingredients
| Refrigerated biscuits | 10 Ounce (Flaky) | |
| Mayonnaise | 2 Tablespoon | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Ground cinnamon | 1 Teaspoon | |
| Finely chopped pecans | 1⁄2 Cup (8 tbs) | |
| Powdered sugar | 1⁄2 Cup (8 tbs), sifted | |
| Hot water/Orange juice | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 198 Calories from Fat 90
% Daily Value*
Total Fat 10 g15.9%
Saturated Fat 1.6 g7.8%
Trans Fat 0 g
Cholesterol 2.4 mg0.8%
Sodium 297.3 mg12.4%
Total Carbohydrates 25 g8.2%
Dietary Fiber 1 g4%
Sugars 13.4 g
Protein 2 g4.9%
Vitamin A 0.1% Vitamin C 0.14%
Calcium 2.4% Iron 4.9%
*Based on a 2000 Calorie diet
Directions
Brush with mayonnaise.
Combine 1/4 cup sugar, cinnamon, and pecans, roll biscuits in mixture.
Place 2 pieces in each greased muffin cup.
Bake at 400° for 10 to 12 minutes or until golden.
Combine 1/2 cup powdered sugar and water, drizzle over each biscuit.
Chef
