Nutty Nuggets Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 2 Tablespoon | |
| All purpose flour | 1 Cup (16 tbs) | |
| Salt | 1⁄8 Teaspoon | |
| Pecans | 1 Cup (16 tbs), chopped | |
| Vanilla extract | 1 Teaspoon | |
| Powdered sugar | 1 |
Directions
Cream the butter and sugar.
Combine the flour and salt and add to the creamed mixture.
Add pecans and vanilla extract.
Form into 3/4-inch balls and place on greased cookie sheets.
Bake at 350° for 15 minutes.
Remove from oven; cool slightly and roll in a generous amount of powdered sugar.
When cold, roll again in powdered sugar.
Combine the flour and salt and add to the creamed mixture.
Add pecans and vanilla extract.
Form into 3/4-inch balls and place on greased cookie sheets.
Bake at 350° for 15 minutes.
Remove from oven; cool slightly and roll in a generous amount of powdered sugar.
When cold, roll again in powdered sugar.
Chef
