Nutty Lemon Coffee Cake Recipe
Do you want best of best Nutty Lemon Coffee Cake recipe? Nuts is the main ingredient in this Nutty Lemon Coffee Cake. Pamper everyone with Nutty Lemon Coffee Cake as Breakfast. Include this Nutty Lemon Coffee Cake recipe in your most-liked list and make it as many times you wish to.
Ingredients
1 cup butter or margarine, softened
1 cup sugar
3 eggs
1 cup (8 ounces) sour cream
1 teaspoon vanilla extract
1 teaspoon lemon extract
2-1/2 cups all-purpose flour
2-1/2 teaspoons baking powder
1 teaspoon baking soda
1/8 teaspoon salt
TOPPING:
1 cup ground pecans
1/2 cup sugar
1 teaspoon ground cinnamon
Directions
In a mixing bowl, cream butter and sugar.
Add eggs, one at a time, beating well after each addition.
In another bowl, mix sour cream and extracts.
Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream mixture.
Mix well.
Spread half in a greased 13-in.x 9-in.x 2-in.baking pan.
Combine topping ingredients; sprinkle half over batter.
Carefully spread remaining batter on top; sprinkle with remaining topping.
Bake at 350° for 30-35 minutes or until cake tests done.
Add eggs, one at a time, beating well after each addition.
In another bowl, mix sour cream and extracts.
Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream mixture.
Mix well.
Spread half in a greased 13-in.x 9-in.x 2-in.baking pan.
Combine topping ingredients; sprinkle half over batter.
Carefully spread remaining batter on top; sprinkle with remaining topping.
Bake at 350° for 30-35 minutes or until cake tests done.
