Nutty Chocolate Sour Cream Pie Recipe
Ingredients
| Flaky Pie Crust | ||
| Eggs | 4 standard | |
| Packed brown sugar | 2/3 Cup (16 tbs) | |
| Sour cream | 2/3 Cup (16 tbs) | |
| Honey | 1/4 Cup (16 tbs) | |
| 1 teaspoon vanilla-nut flavoring | ||
| Salt | 1/8 Teaspoon | |
| Pecans | 2 Cup (16 tbs), chopped | |
| 1 cup semisweet chocolate chips | ||
Directions
Prepare Flaky Pie Crust; set aside.
Preheat oven to 350°F.
Combine eggs, brown sugar, sour cream, honey, vanilla-nut flavoring and salt in large bowl; beat well.
Stir in pecans and chocolate chips.
Pour into prepared crust.
Bake 40 to 45 minutes; cool completely on wire rack.
Preheat oven to 350°F.
Combine eggs, brown sugar, sour cream, honey, vanilla-nut flavoring and salt in large bowl; beat well.
Stir in pecans and chocolate chips.
Pour into prepared crust.
Bake 40 to 45 minutes; cool completely on wire rack.
