Nutty Chip Chews Recipe
Ingredients
3/4 cup packed brown sugar
1/2 cup butter or margarine, softened
1 egg
1 teaspoon vanilla
1 cup flour
1/4 teaspoon baking powder
1/2 cup chopped nuts
1 cup semi-sweet chocolate pieces, divided
Directions
With electric mixer, cream sugar and butter; add egg and vanilla.
Stir in flour and baking powder until well blended; add nuts and 1/2 cup chocolate pieces.
Spread batter in 8-inch square dish.
Top with remaining chocolate.
Cook at LOW 6 minutes and MEDIUM-HIGH 3 1/2 to 4 1/2 minutes, or until top springs back when lightly pressed.
To dry top, cover with wax paper last minute of cooking.
Let stand, uncovered, until cool.
Store, covered, until ready to serve.
Stir in flour and baking powder until well blended; add nuts and 1/2 cup chocolate pieces.
Spread batter in 8-inch square dish.
Top with remaining chocolate.
Cook at LOW 6 minutes and MEDIUM-HIGH 3 1/2 to 4 1/2 minutes, or until top springs back when lightly pressed.
To dry top, cover with wax paper last minute of cooking.
Let stand, uncovered, until cool.
Store, covered, until ready to serve.
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