Roasted Pepper And Pecan Sauce Recipe Video
This is a very neat recipe, its hip and happening. Its roasted red pepper with pecans.
Summary
Ingredients
1 roasted red pepper
1/2 cup dry bread crumbs
1large garlic clove, minced
1 Tbsp lemon juice
1 tsp ground cumin
1/4 tsp red pepper flakes
1/2 cup finely chopped pecans
1/4 cup canola oil
Directions
In a food processor, combine roasted red pepper, bread crumbs, garlic, lemon juice, cumin, red pepper flakes and pecans.
With processor running, slowly add in canola oil until smooth.
If consistency is too thick, slowly add more canola oil for a smooth constituency.
Keep refrigerated.
Serve dip with bread, veggies, chicken or pasta.
For more information please visit: http://www.mcgacanola.org/
This video is a creation of CanolaOilGrowers. You can visit mcgacanola for complete recipes, and more videos.
With processor running, slowly add in canola oil until smooth.
If consistency is too thick, slowly add more canola oil for a smooth constituency.
Keep refrigerated.
Serve dip with bread, veggies, chicken or pasta.
For more information please visit: http://www.mcgacanola.org/
This video is a creation of CanolaOilGrowers. You can visit mcgacanola for complete recipes, and more videos.
Editors Review
When you are looking for a zesty sauce recipe, you look no further than this. This yummy roasted pepper and pecan sauce is something that pairs well with almost all vegetarian and non-vegetarian food and is quite simple to make. Just follow the instructions presented here to the T and treat yourself to a lip-smacking sauce.Questions, Comments and Reviews
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