Nutmeg Sauce Recipe
Ingredients
| Whipping cream | 1/2 Cup (16 tbs), chilled | |
| Egg | 1 | |
| Butter/Margarine | 3 Tablespoon, melted | |
| Confectioner’s sugar | 1 Cup (16 tbs) | |
| Nutmeg | 1/2 Teaspoon | |
| Salt | 1/8 Teaspoon |
Directions
In chilled bowl, beat whipping cream until stiff.
Beat egg in small mixer bowl until foamy.
Blend in butter, sugar, nutmeg and salt.
Fold in whipped cream.
Beat egg in small mixer bowl until foamy.
Blend in butter, sugar, nutmeg and salt.
Fold in whipped cream.
Chef
