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Nutmeg Date Bars Recipe
|Pitted dates package||8 Ounce (1 Package)|
|Pecans/Walnuts||1 Cup (16 tbs)|
|Sifted confectioners sugar||1 Cup (16 tbs)|
|Eggs||2 Small, beaten|
|Cooking oil||1 Tablespoon|
|Fresh lemon juice||1 Tablespoon|
|Sifted all purpose flour||1⁄4 Cup (4 tbs)|
|Ground nutmeg||3⁄4 Teaspoon|
Calories 399 Calories from Fat 168
% Daily Value*
Total Fat 20 g30.4%
Saturated Fat 2.3 g11.3%
Trans Fat 0 g
Cholesterol 53.6 mg
Sodium 180.2 mg7.5%
Total Carbohydrates 56 g18.6%
Dietary Fiber 5.4 g21.5%
Sugars 44.3 g
Protein 5 g10.2%
Vitamin A 1.6% Vitamin C 2.6%
Calcium 3.9% Iron 7.9%
*Based on a 2000 Calorie diet
Add 1 cup confectioners' sugar, eggs, and salt; mix well.
Add remaining ingredients and mix thoroughly.
Spread in greased 9-inch square pan.
Bake in preheated moderate oven (350°F.) for about 30 minutes.
Cool partially, cut into 18 bars and roll in confectioners' sugar.