NUT SAVOURIES Recipe
Summary
VegetarianVegetarian
Ingredients
| Nuts | 1⁄2 Pound | |
| Flour | 2 Tablespoon (Leveled) | |
| Breadcrumbs | 1⁄2 Cup (8 tbs) | |
| Baking powder | 1⁄2 Teaspoon | |
| Mixed herbs | 1 Pinch | |
| Grated onion | 1 Small |
Directions
Mix with just under 1/2 cup water in which you have dissolved 1 heaped teaspoon yeast extract.
Form into small balls, roll in flour and fry in hot oil.
Form into small balls, roll in flour and fry in hot oil.
Chef
