Nut Loaf Recipe
Ingredients
| Soft bread crumbs | 2 Cup (16 tbs) | |
| Milk | 1 Cup (16 tbs) | |
| Nut meats- 2 cups, chopped | ||
| Eggs | 2 Small | |
| Salt | 1 Teaspoon | |
| Paprika | 1 Teaspoon | |
Directions
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a bowl, soak bread crumbs in milk
3.Then add nuts, slightly beaten eggs and seasonings
4.In a greased bread pan, pour the mixture, set into pan of water
5.Bake in the oven for 40 minutes
SERVING
6.Serve with sauce
TIPS
The loaf may be steamed instead of baked
1.Start by preheating the oven to 350F degrees
MAKING
2.In a bowl, soak bread crumbs in milk
3.Then add nuts, slightly beaten eggs and seasonings
4.In a greased bread pan, pour the mixture, set into pan of water
5.Bake in the oven for 40 minutes
SERVING
6.Serve with sauce
TIPS
The loaf may be steamed instead of baked
Chef
