Nun's Puffs Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Milk | 1 Cup (16 tbs) | |
| All purpose flour | 3⁄4 Cup (12 tbs) | |
| Eggs | 4 | |
| Sugar | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1628 Calories from Fat 1055
% Daily Value*
Total Fat 119 g183.7%
Saturated Fat 68.3 g341.7%
Trans Fat 0 g
Cholesterol 1110.4 mg370.1%
Sodium 384.6 mg16%
Total Carbohydrates 100 g33.3%
Dietary Fiber 2.5 g10.1%
Sugars 28.7 g
Protein 43 g86.2%
Vitamin A 80.3% Vitamin C
Calcium 40.3% Iron 45%
*Based on a 2000 Calorie diet
Directions
2 Add the eggs, 1 at a time, beating with a wooden spoon after each addition for 1 minute or until smooth. Fill the prepared muffin cups half full of dough; sprinkle with the sugar.
3 Bake puffs in a 375° oven about 40 minutes or until golden brown and puffy. Remove from pan. If desired, sprinkle with cinnamon-sugar or serve with honey.
Chef
