Not From The Bottle Spaghetti Recipe


Difficulty LevelEasyCuisine
Main Ingredient


 Italian sausage1 Pound
 Vegetables1 Cup (16 tbs) (Peppers, Onions, Mushrooms)
 Tomato basil sauce40 Ounce (5 Cans, 8 Ounce Each)
 Noodles16 Ounce (1 Package)

Nutrition Facts

Serving size: Complete recipe

Calories 3895 Calories from Fat 1464

% Daily Value*

Total Fat 162 g248.7%

Saturated Fat 53.2 g266.2%

Trans Fat 0.3 g

Cholesterol 739.1 mg

Sodium 6513 mg271.4%

Total Carbohydrates 462 g154.1%

Dietary Fiber 39.8 g159.2%

Sugars 52.1 g

Protein 160 g319.3%

Vitamin A 335% Vitamin C 120.1%

Calcium 38.5% Iron 141.2%

*Based on a 2000 Calorie diet


In a skillet, brown sausage.
Add vegetables and cook until tender, but not brown.
Stir in the tomato sauce and let simmer.
While sauce is simmering, cook noodles according to the package.
Top noodles with spaghetti sauce.