North Indian Coleslaw Recipe
I really liked this North Indian Coleslaw. North Indian Coleslaw is one recipe which you cannot resist making again and again. A good one!
Ingredients
| Shredded cabbage | 4 Cup (16 tbs) | |
| Sweet red pepper | 1 To taste, chopped | |
| Stalk celery | 1 , thinly sliced | |
| Minced parsley | 1 Tablespoon | |
| 3/4 cup North Indian Dressing | ||
Directions
Combine the cabbage, peppers, celery, and parsley in a large bowl.
Pour the dressing over the salad and toss well.
Cover tightly and chill, if desired.
Pour the dressing over the salad and toss well.
Cover tightly and chill, if desired.
