Noodle Seafood Casserole Recipe
Foodie, would you like to try a special Noodle Seafood Casserole recipe? The Noodle Seafood Casserole is made with Seafood which is easy to procure from any grocery store. Noodle Seafood Casserole served as Main Dish is the best food to pep me up. Add this Noodle Seafood Casserole to your list of choicest foods and make it whenever you want to.
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
1 12-oz. package med. noodles
1 can tuna, drained
1 can shrimp, drained
1 can lobster, drained
1 can mushroom soup
1 can cream of celery soup
1 soup can milk
1 can French-fried onion rings
Directions
Cook noodles according to package directions; drain.
Combine all ingredients except onion rings; blend well.
Place in large casserole.
Top with onion rings; seal with aluminum foil.
Bake in 350-degree oven for 30 minutes.
Combine all ingredients except onion rings; blend well.
Place in large casserole.
Top with onion rings; seal with aluminum foil.
Bake in 350-degree oven for 30 minutes.
