Noodle Ring Recipe

Noodle Ring has a Terrific taste.The Butter and Eggs gives the Noodle Ring Amazing taste. Must catch it
Noodle Ring
submitted by bahuja2001 at ifood.tv

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodVegetarian

Ingredients

 Noodles150 Gram
 Eggs3 , beaten
 Milk1 Cup (16 tbs)
 Cream1 Cup (16 tbs)
 Melted butter2 Teaspoon
 Chopped celery1 Teaspoon
 Chopped chili1
 Tomatoes3 , sliced
 Chopped spring onions2 Cup (32 tbs)
 Chopped capsicum1
 Chopped mushrooms8
 Salt To Taste
 Pepper To Taste

Directions

Boil noodles in salted water until crisp but tender.
Drain and rinse in cold water and keep aside.
Mix together eggs, milk, cream, butter, celery, chilli, salt and pepper.
Place the tomato slices at the bottom of the ring mould.
Mix noodles with the egg mixture and pour it in the mould.
Bake in the oven with water under the mould for about 45 minutes until the mixture is firm.
Unmould warm, passing the knife round the mould.
Mix the filling ingredients together and spoon them in the middle of the ring
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