Noodle Kugel With Fruit Recipe
Ingredients
| 1/2 pound broad noodles | ||
| Pineapple can | 1 , crushed | |
| Apple | 1 , grated | |
| Cottage cheese | 1 Cup (16 tbs) | |
| Butter stick/Margarine | 3/4 , melted | |
| Eggs | 2 , beaten | |
| Lemon juice | 2 Tablespoon | |
| 1 cup white raisins | ||
| Sugar | 1/2 Cup (16 tbs) | |
| Cinnamon | 1 1/2 Teaspoon | |
| Sour cream | 1 Cup (16 tbs) | |
| Salt | 1 Teaspoon | |
Directions
Boil and drain noodles.
Stir with other ingredients.
Place in well-greased, shallow, heavy casserole.
Bake at 350°F about 3/4 hour.
Stir with other ingredients.
Place in well-greased, shallow, heavy casserole.
Bake at 350°F about 3/4 hour.
Chef
