No-cook Red Currant Jelly Recipe
This No-cook Red Currant Jelly recipe is easily right at the top of my most loved recipe list. Whenever I have Canadian friends visiting I always prepare No-cook Red Currant Jelly which is most loved by them. There is not a single month when I don't serve this yummy Dessert! Please share this No-cook Red Currant Jelly recipe with your friends and family and let me know what they have to say.
Ingredients
2 quarts red currants
5 cups fine white sugar
1/4 cup lemon juice
1 (1 3/4-ounce) package powdered pectin
3/4 cup water
Directions
Crush currants in blender for speed.
Otherwise a fine sieve works well.
Strain, and measure 3 cups juice into bowl; mix in sugar and lemon juice.
Let stand 20 minutes, stirring occasionally.
Boil pectin and water together 1 minute; remove from heat, and stir in fruit-juice mixture.
Stir 2 minutes, and pour into 6â€â€8 jelly glasses, jam jars or freezer cartons.
Leave at room temperature 24 hours.
Cover with waxed paper and metal or cardboard lids.
Store in freezer or refrigerator.
Note: To use pulp, add 2 cups water to remaining currant pulp, and bring to boil.
Simmer 5 minutes, and strain.
Add sugar to sweeten.
Bring again to boil, and pour into screw-top jars.
Keep refrigerated, and use in combination with soda water or other carbonated beverages for cool drinks.
Otherwise a fine sieve works well.
Strain, and measure 3 cups juice into bowl; mix in sugar and lemon juice.
Let stand 20 minutes, stirring occasionally.
Boil pectin and water together 1 minute; remove from heat, and stir in fruit-juice mixture.
Stir 2 minutes, and pour into 6â€â€8 jelly glasses, jam jars or freezer cartons.
Leave at room temperature 24 hours.
Cover with waxed paper and metal or cardboard lids.
Store in freezer or refrigerator.
Note: To use pulp, add 2 cups water to remaining currant pulp, and bring to boil.
Simmer 5 minutes, and strain.
Add sugar to sweeten.
Bring again to boil, and pour into screw-top jars.
Keep refrigerated, and use in combination with soda water or other carbonated beverages for cool drinks.
