No Cook Divinity Recipe

Summary

Difficulty LevelEasyServings6
CuisineCourse

Ingredients

 Fluffy white frosting mix7 1⁄5 Ounce
 Light corn syrup1⁄3 Cup (5.33 tbs)
 Vanilla1 Teaspoon
 Boiling water1⁄2 Cup (8 tbs)
 Confectioners sugar1 Pound
 Nuts1 Cup (16 tbs)

Nutrition Facts

Serving size

Calories 503 Calories from Fat 119

% Daily Value*

Total Fat 13 g19.7%

Saturated Fat 2.1 g10.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 97.9 mg4.1%

Total Carbohydrates 95 g31.5%

Dietary Fiber 1.7 g6.8%

Sugars 79.1 g

Protein 5 g10.2%

Vitamin A Vitamin C

Calcium 3.7% Iron 0.01%

*Based on a 2000 Calorie diet

Directions

Combine frosting mix (dry), corn syrup, vanilla and boiling water in small mixer bowl.
Beat on highest speed until stiff peaks form, about 5 minutes.
Transfer to large mixer bowl; on low speed or by hand, gradually blend in confectioners' sugar.
Stir in nuts.
Drop mixture by teaspoonfuls onto waxed paper.
When outside of candy feels firm, turn over and allow to dry at least 12 hours.
Store candy in airtight container.
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