No Mess Savory Steak Recipe

Summary

CuisineCourse
Method

Ingredients

 Steak1 (Chuck / Round, About 2 Inches Thick)
 Onion soup mix1 Packet (1 Envelope)

Nutrition Facts

Serving size: Complete recipe

Calories 617 Calories from Fat 288

% Daily Value*

Total Fat 32 g49.1%

Saturated Fat 12.9 g64.3%

Trans Fat 0 g

Cholesterol 117.5 mg

Sodium 3262.1 mg135.9%

Total Carbohydrates 25 g8.5%

Dietary Fiber 2.6 g10.3%

Sugars 1.8 g

Protein 54 g107.3%

Vitamin A 0.1% Vitamin C 2.2%

Calcium 11.6% Iron 23.3%

*Based on a 2000 Calorie diet

Directions

Preheat oven to 375°F.
On 18 x 18-inch piece heavy-duty aluminum foil, place steak; sprinkle both sides of steak with onion soup mix.
Wrap foil loosely around steak, sealing edges airtight with double fold.
Place in 13x9-inch baking or roasting pan and ba
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