No Fail Fudge Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Sugar3 Cup (16 tbs)
 Butter/Margarine3/4 Cup (16 tbs)
 Evaporated milk1 Can (10oz)
 Chocolate package1
 1 jar (10 oz.) marshmallow creme
 Nuts1 Cup (16 tbs), chopped
 Vanilla1 Teaspoon

Directions

1. Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap.
2. Microwave on ROAST for 10 minutes. Stir and continue cooking on ROAST for 5 to 6 minutes or until mixture forms a soft ball in cold water. Stir in chocolate
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