No Cook Cream Cheese Fudge Recipe
Ingredients
| Cream cheese | 3 Ounce, softened | |
| Milk | 1 Teaspoon | |
| Powdered sugar | 2 Cup (16 tbs), sifted | |
| No-melt unsweetened chocolate - 2 envelopes, 1 ounce each | ||
| Vanilla extract | 1/2 Teaspoon | |
| Natural Almonds - 1/3 cup, toasted and chopped | ||
Directions
MAKING
1. In a bowl, add milk to cream cheese and mix until well blended.
2. Add sugar, chocolate, vanilla and beat well. Fold in the almonds.
FINALISING
3. In a 9x5x3-inch square pan, pour the mixture, chill until firm.
4. Cut into squares.
SERVING
5. Serve cool.
1. In a bowl, add milk to cream cheese and mix until well blended.
2. Add sugar, chocolate, vanilla and beat well. Fold in the almonds.
FINALISING
3. In a 9x5x3-inch square pan, pour the mixture, chill until firm.
4. Cut into squares.
SERVING
5. Serve cool.
