No Bake Nutella Oatmeal Cookies Recipe Video

Summary

Preparation Time30 MinCooking Time5 Min
Ready In35 MinDifficulty LevelEasy
Health IndexHealthyServings12
CuisineCourse
TasteMethod
DishVegetarian
Main IngredientInterest Group,

Ingredients

 Rolled oats1 1⁄2 Cup (24 tbs)
 Nutella hazelnut spread1 1⁄2 Cup (24 tbs)
 Sugar1⁄3 Cup (5.33 tbs)
 Butter2 Tablespoon
 Milk1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size

Calories 244 Calories from Fat 106

% Daily Value*

Total Fat 12 g18.1%

Saturated Fat 4.3 g21.4%

Trans Fat 0 g

Cholesterol 5.8 mg

Sodium 14.1 mg0.6%

Total Carbohydrates 31 g10.2%

Dietary Fiber 1.9 g7.7%

Sugars 22.8 g

Protein 4 g8.3%

Vitamin A 1.3% Vitamin C

Calcium 4.2% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Heat a saucepan over medium heat.
2. Add in the butter, milk and sugar, stir continuously until the mixture comes to a rapid boil. Continue stirring as the mixture boils for 1 full minute.
3. Remove the pan from the heat and stir in the Nutella until it is well incorporated.
4. Stir in the oats and drop by teaspoonfuls onto a sheet of waxed paper.
5. Depress the cookies with a fork to achieve your desired height then allow the cookies about one hour to set.

SERVING
6. Serve Nutella Oatmeal Cookies to the friends and family with hot or cold beverage.
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