No-Bake Coconut Chocolate Macaroons Recipe Video

Summary

Preparation Time1 Hr 15 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
VegetarianMain Ingredient

Ingredients

 Cocoa powder2 Cup (32 tbs)
 Coconut oil1⁄4 Cup (4 tbs)
 Honey2 Tablespoon
 Unsweetened coconut1 1⁄2 Cup (24 tbs), shredded
 Salt1 Pinch

Nutrition Facts

Serving size

Calories 519 Calories from Fat 338

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 30.3 g151.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 95.5 mg4%

Total Carbohydrates 80 g26.7%

Dietary Fiber 42.6 g170.2%

Sugars 10.1 g

Protein 25 g49.1%

Vitamin A Vitamin C 1.7%

Calcium 15.8% Iron 96.7%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, add the cocoa powder, coconut oil, honey, salt and unsweetened coconut and mix.
2. Take handfuls of the dough and stuff ice cube molds or any other molds with the mix.
3. Refrigerate for an hour.

SERVING
4. No bake chocolate coconut macaroons are ready to be devoured.
Quantcast