Nine Day Pickles Dressing Recipe
Now you can make great Nine Day Pickles by following this recipe. The Nine Day Pickles is made with Vegetable which is easily available at any grocery store. There is not a single month when I don't serve this yummy Side Dish! Caring is all about sharing and I can show how much I care for you by sharing this Nine Day Pickles recipe.
Ingredients
Dressing:
1 1/2 quarts cider vinegar
3 lbs. white sugar
1 ounce each celery seed, allspice,cinnamon stick (tied together in a cheesecloth bag)
Directions
(Use 4-inch cucumbers, or, if desired gherkin pickles may be made by using the very tiny cucumbers).
Wash 4 quarts cucumbers, cut in rounds.
Place in stone jar or crock.
Make a brine of 1 cup salt to 2 quarts boiling water, and pour over cucumbers immediately.
Let stand 3 days.
Drain brine off cucumbers and bring to the boil.
Pour over cucumbers again and allow to stand for another 3 days.
Drain and rinse cucumbers and pour over them 1 gallon boiling water in which 1 tablespoon alum had been dissolved.
Let stand for 6 hours.
Drain well and pour the dressing over them Bring the syrup to the boil.
Pour over the cucumbers and allow to stand for 3 days€”drain and bring syrup to the boil each day and pour over the cucumbers.
The third day put the pickles into hot sterilized jars and seal airtight.
Wash 4 quarts cucumbers, cut in rounds.
Place in stone jar or crock.
Make a brine of 1 cup salt to 2 quarts boiling water, and pour over cucumbers immediately.
Let stand 3 days.
Drain brine off cucumbers and bring to the boil.
Pour over cucumbers again and allow to stand for another 3 days.
Drain and rinse cucumbers and pour over them 1 gallon boiling water in which 1 tablespoon alum had been dissolved.
Let stand for 6 hours.
Drain well and pour the dressing over them Bring the syrup to the boil.
Pour over the cucumbers and allow to stand for 3 days€”drain and bring syrup to the boil each day and pour over the cucumbers.
The third day put the pickles into hot sterilized jars and seal airtight.